Κydonitsa-750ML

Description

Variety: Moschofilero

Alcohol content: 13%

pH: 3.27

Total acidity in: 5.4 g tartaric acid/L

Residual sugar: 2.2 g/L

Tasting notes: Yellow-green color, unique aromas of tropical fruits, bergamote, apple geranium and quince, distinctive of the rare indigenous variety. Full body, freshness, pleasant acidity, magnificent long finish.

Serving temperature: Chilled at 40 – 50°F / 8 – 10°C